Wednesday, February 22, 2012

Grilled Cheese...


I LOVE grilled cheese sandwiches. So when I saw this article on how to make it better, I knew I had to try it. So two nights ago, J. and I had grilled cheese for dinner. I bought a block of extra sharp cheddar cheese and grated it. I also used mayo on the outside for some extra tang. And I DIDN't take my eyes off the griddle. I have to say, they were pretty good! I will definitely be grating the cheese from now on; that made a huge difference. I also might try some mustard or horseradish next time. Oh the joys!

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